Whole Planet Foundation

For us, it began simply as a challenge to up the ante in the soda space. There were so many sodas out there. Yet we could not find a beverage that satisfied our adult desires - something that is interesting and complex with low sugar, no caffeine and natural to boot. So we set out to raise the bar!

Tapping into the Culinary World

A midst a growing 'foodie' culture with so many of us looking for interesting and exciting taste experiences - who better to turn to than chefs to inspire us? So, we invited 12 chefs from across the country to a Chef Summit, where we worked intensely to create unique and sophisticated flavor combinations. The chefs helped us develop a soda with delicious layers of complexity, a soda that is just as good with food or on its own. Basically, an everyday soda full of intriguing flavors and light and bubbly tastes.

THE JOY OF DISCOVERY

Continuing on our journey to create a soda with more character, we were ecstatic to discover a unique fermentation process that brings out the more complex and subtle flavors of fruits - all naturally without adding sugar to the process. It was the magic of the fermentation because only fermentation can deliver the delicious tastes we were out to achieve.

A Soda like No Other

With chef inspired flavors and the magic of fermentation Cascal was born. We are excited to bring you a crafted soda with a crisp refreshing taste. A sophisticated alchemy of flavors that are light and bubbly yet robust and complex, all at the same time. It's a soda with complex character and a range of flavors that appeal to many different palates.

Come Discover the Joy of a Soda
that is Deliciously Complex

We promise you will never think of soda the same way again. With 6 refreshing flavors you're sure to discover your favorite. And with the choice of classic glass bottles or sleek cans, Cascal is right for any occasion.

Please share with us

We would love to hear from you. Share with us the unique ways you enjoy Cascal, including what foods you like to drink it with, when you like to drink it, and even recipes that use it. Help us to continue the story of Cascal.